Tea Olive Leaf

Olive leaf in a delicate, slightly bitter infusion, with an optional citrus touch for an elegant tea.

May contribute to hydration and lightness sensation by replacing sugary drinks with an aromatic infusion. Does not replace nutritional advice nor guarantee weight loss.

• 1 teaspoon dried Olive leaves
• 300 ml hot water
• 1 orange slice (optional)

1. 1. Heat water until almost boiling.
2. 2. Turn off heat.
3. 3. Add Olive leaves and steep for 8 to 10 minutes.
4. 4. Strain and serve warm.