Tea Iced Pumpkin
Autumn in a Cup
Summary
Iced creamy spiced black tea with milk, topped with aromatic velvety pumpkin foam.
Benefits
Containing spiced black tea, offers energy and antioxidants. Pumpkin and spices add cozy flavor. Contains caffeine, sugar, and dairy: moderate use.
Ingredients
- 240 ml Spiced Black Tea concentrate (strong)
- Ice to taste
- 160 ml milk
- For Pumpkin Foam:
- 60 ml heavy cream
- 30 ml milk
- 2 tbsp vanilla syrup
- 1 tbsp pumpkin puree
- 1/8 tsp pumpkin spice mix
Preparation
- 1. Reduce tea by boiling for 5 minutes if desired, then cool.
- 2. Mix cold tea, ice, and milk in a cup.
- 3. Whip foam ingredients until creamy.
- 4. Pour foam over the drink, sprinkle spices, and serve.
Notes
Adult use. Contains caffeine, so moderate use is recommended. People with hypertension, arrhythmia, anxiety, gastritis, reflux, or caffeine sensitivity should reduce intake. Contains dairy. Nutmeg should be used only in a minimal culinary pinch. Pregnant or nursing women should avoid it. Stop if discomfort occurs.
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