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Tea Bay Leaf Digest

Aromatic & Natural Digestive

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Summary

Hot and fragrant Bay Leaf infusion for the ritual of 'closing' the meal with lightness.

Benefits

May contribute to digestive comfort after meals as a traditional aromatic spice tea. Does not replace medical advice or treatment for health conditions.

Ingredients

  • 2 bay leaves
  • 300 ml water
  • 1 small strip of lemon peel (colored part only, optional)

Preparation

  1. 1. Place water and bay leaves on heat.
  2. 2. Once boiling, simmer on low heat for 3 to 5 minutes.
  3. 3. Turn off, add lemon peel (optional), and steep for 5 minutes.
  4. 4. Strain and drink warm.

Notes

Adult use. Avoid excessive use. People with sensitive gastritis, pregnant/nursing women, and those using medications should consult a professional before regular consumption.

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